top of page
Special class chinese preserved sausage
Hoi Mei Tong's signature homemade preserved sausage in Singapore. It is made with Hoi Mei Tong's “secret recipe” and premium pork. Our sausages are renowned for their savoury flavour, juicy & tasty.

Special Class Chinese Preserved Sausage 特级切肉腊肠

PriceFrom S$14.30

  • Product info

    60% lean pork and 40% fat.

  • Product Weight

    3 Pairs 260GM±
    5 Pairs 430GM±
    8 Pairs 690GM±
    1 Carton 3 KG

     

  • Note

    This product is not suitable for direct consumption without cooking.

  • Tips

     

    Preparation: Defrost with warm water and blanch carefully before cook.

    Cooking Instructions: Steam, boil, shallow fry, deep fry, braise or cook.

    Storage Method: Store in a cool dry place, refrigerate after opening to remain the best quality of food.

bottom of page